With local Noble Fir pine needles and Bladderwrack Seaweed, Hills and Harbour Gin leads with juniper and is balanced with hints of forest fir, tropical fruit, citrus spice,
tangy sherbet and a subtle scent of the shore.
This is one of the rare gins in Scotland to be distilled with base spirit from their own distillery.
Local wheat and water are combined in a fermentation process to create maximum character and mouth feel.
This process takes more time, energy, cost and knowledge but delivers a gin that lives up to the true meaning of “craft ”
70cl, 40% Abv